MAINS

Kabuli pilau

afghan rice & tender lamb shank ​with caramelised raisins, carrots ​and nuts redolent of sweet & ​warming spices

Zereshk ​p​ilau

Saffron rice with a rich ch​icken korma, topped with sauteed​ sour barberries and slivered al​monds and pista​chios

MANTU (DUMPLINGS)

delicate handmade dumplings, ​SERVED ON A BED OF GARLIC ​YOGHURT, TOPPED with a rich ​chickpea sauce & GARNISH

MINCED LAMB & CARAMELISED ONIONS

MANTU (DUMPLINGS)

delicate handmade dumplings, ​SERVED ON A BED OF GARLIC ​YOGHURT, TOPPED with a rich ​chickpea sauce & GARNISH

caramelised onions with mixed ​vegetables (VEGETARIAN)

CRISPY BOLANI

pan-fried whole wheat bread, stuffed ​with DELICIOUS fillings, served with our ​HOMEMADE green chutney sauce

MINCED LAMB & CARAMELISED ONIONS

POTATO & CARAMELISED ONIONS (VEGETARIAN, VEGAN)

LEEK & PAPRIKA (VEGETARIAN, VEGAN)

Feta cheese & spinach (VEGETARIAN)

chapli KABAB

succulent ground beef KEBAB seasoned ​with pan-Asian spices, complemented by ​pickled onions WITH SUMAC, GHERKINS, AND ​JALAPENOS, served in A FRESH NAAN, ​ALONGSIDE HANDMADE chunky CHIPS

DESSERT

SAFFRON CAKE

a visually beautiful aromatic ​almond flour sponge cake, ​soaked in a rich and premium ​saffron syrup from herat, ​afghanistan

afghan ​chaI

chai siyah (black ​tea) infused with ​cinnamoN AND ​rose

chai siyah (black ​tea) infused with ​cinnamon AND ​rose

KARAK CHAI ​INFUSED WITH ​CARDAMOM